A luxuriously smooth and creamy texture blended with a hint of Madagascan Vanilla that delivers the ultimate white chocolate experience for all of your senses.
Experience the original luxurious dark chocolate created by Rodolphe Lindt in 1879 as the first “choclat fondant” (melting chocolate) in the world. Today’s Swiss Classic Surfin dark chocolate is still crafted using the original recipe and the same package design created by Lindt himself. Great for gifting, baking, entertaining or indulging.
Experience Lindt’s classic smooth and creamy tasting Swiss milk chocolate combined with gently roasted whole hazelnuts created from years of passion and tradition. Great for gifting, entertaining or indulging.