HotSale!

Lindt Couverture Chocolate Premium Swiss White Piccoli Bag 2.5 Kg

$47.00

Lindt Couverture is the Lindt baking chocolate that is used by professionals such as Chocolatiers and Pâtissiers. The word ‘Couverture’ comes from the French word ‘couvert’ which means ‘covering’. Couverture chocolate is made to have optimal flowing qualities so the chocolate coats the inside of moulds, cakes and Pralinés with a thin and even coat of chocolate. The Lindt baking range of Couverture is called Piccoli (little pieces in Italian) and is the perfect chocolate for all your chocolatey baking needs. Lindt EXCELLENCE also is a great option to flavour recipes with a decadent chocolate taste but if you like to use the chocolate that the professionals use, our Couverture is a true chocolate delight.


Warning: count(): Parameter must be an array or an object that implements Countable in /home/customer/www/premiumchocolateco.com.au/public_html/wp-content/themes/tm-organik/woocommerce/single-product/meta.php on line 27

Description

Since 1845, Lindt Maître Chocolatiers have been dedicated to producing quality Swiss Lindt chocolate through careful selection of the finest ingredients and years of experience and passion. This special blend of select cocoa beans and Lindt Swiss white chocolate is ideal for baking and complements any recipe. Lindt PICCOLI Couverture White baking Chocolate Bag is diverse and great to have on hand for all of your baking needs and great for making Lindt hot chocolate. Store in a cool, dry place.

Additional information

Weight 2.5 kg
Dimensions 40 × 25 × 7 cm