Perfect for baking, Lindt Piccoli from Lindt Swiss Premium Couverture collection. This special blend of select cocoa beans and cocoa butter will give your recipes an extraordinary taste. Versatile, milk couverture for a wide range of uses including: moulding, ganache, and decorations.
A taste loved by so many, hazelnut makes a toasty, buttery contribution to this elegant flavour pairing. Perfect for sharing, or for your everyday special moments.
Swiss Classic is Lindt’s signature smooth and creamy tasting milk chocolate with a hint of caramel that delivers an enjoyable taste experience resulting from years of chocolate passion and tradition. Great for gifting, entertaining or indulging
Inspired by our secret recipe, our Master Chocolatiers have created a chocolate masterpiece: Lindor Truffles. This delicious Lindt chocolate shell enrobes an irresistibly smooth filling. When you break the delicate chocolate shell, the smooth filling starts to melt, gently caressing all your senses and taking you to a place where chocolate dreams come true.
